Aged Cured Cheese
Aged Cured Cheese
Artisanal Aged Cured Cheese – Raw Sheep's Milk | 12 Months
Our Artisanal Aged Cured Cheese is a pure cheese made exclusively with raw sheep's milk, with no added nuances or artificial flavors. After 12 months of slow maturation, it develops a firm, clean, and authentic character, typical of true traditional aged cheese.
Its flavor is deep, direct, and honest, with the natural intensity of raw milk and the most classic essence of sheep's cheese. The texture is firm, compact, and slightly crumbly, ideal for lovers of authentic cheese, without frills or additives.
A perfect cheese to enjoy on its own, on gourmet boards, or paired with red wines, rustic breads, or olive oil.
Whole Size: Approx. 2.8 kg
Half Cheese: Approx. 1.4 kg
Nutritional Information:
Calculated for 100g of final product.
Total kJ/100 1757
Total kcal./100 424
Fats 36g
Saturated Fats 24g
Carbohydrates 1g
Sugars <0.5g
Proteins 24g
Salt 1.8 g
Shipping
We ship our artisan cheeses with the utmost care so that they arrive fresh and in perfect condition. Orders are prepared and leave our cheese factory with refrigerated shipping, guaranteeing product quality all the way to your home.
Free shipping
Free shipping on purchases of 60 euros or more.
Delivery time
Shipping takes 1 to 2 business days.
Product presentation
You will receive your La Solana cheese whole, cut in halves or quarters, vacuum-packed and, of course, maintaining the cold chain.
Shipping areas
Quesos La Solana ships to all addresses in Spain (Peninsula), excluding the Canary Islands, Ceuta and Melilla.
Important
To ensure that the cheese does not remain in transit for an excessive amount of time, orders placed after 1:00 p.m. on Thursdays are not shipped. All orders received after that time and until Sunday will be shipped the following Monday. This way, we prevent the product from suffering delays and maintain its optimal freshness and flavor.
